Indulge in the delectable world of crab cakes with this mouth-watering cookbook by Shelley Lance and Tom Douglas. I Love Crab Cakes!: 50 Recipes for an American Classic is a hardback book that offers a variety of crab cake recipes, from the traditional to the unique and spicy. The book is published by HarperCollins and was released in 2006.
With 160 pages, this book covers a range of topics, including specific ingredients like crab and seafood, as well as animals and marine life. The book is illustrated with stunning visuals, making it a feast for the eyes as well as the taste buds. Whether you're a seasoned chef or a novice in the kitchen, this book is a must-have addition to your cookbook collection.
