Discover the benefits of a plant-based diet with "Forks over Knives: The Plant-Based Way to Health" by Gene Stone. This #1 New York Times bestseller provides compelling evidence that a diet rich in fruits and vegetables can improve your health and prevent chronic diseases. With 224 pages of informative content, this trade paperback is a must-read for anyone interested in cooking, health and fitness, or medical topics.
Written in English and published in 2011 by Experiment LLC, T.H.E., this book is part of the Forks over Knives series and is illustrated by Yes. The book's dimensions are 8.5 x 6.3 inches, with a weight of 19.3 ounces. It is a great addition to any book collection, especially for those interested in specific ingredients, nutrition, vegetarian and vegan diets, and diets for weight loss.
